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Thursday, October 16, 2014

Third Annual Pinot & Mushroom Dinner Pairing | Friday October 24th, 2014 7pm-10pm

What: Third Annual Pinot & Mushroom Dinner Pairing

When: Friday October 24th, 2014 7pm-10pm

Where: Aroma Thyme Bistro, 165 Canal St, Ellenville NY

Details: It's our third annual celebration of fall wine dinner with Pinot Noir & mushrooms.  Pinot Noir & mushrooms are a match made in heaven.  Join us for this popular wine dinner, rsvp (845) 647-3000. $59 per person

Third Annual Pinot Noir & Mushroom Dinner

Isabelle & Denis
Burgundy, France
Roasted Oyster Mushrooms & Roasted Fennel
Herbed Goat Cheese
Mustard & Dill

Santa Lucia Highlands, California
Lobster Mushroom Cutlets
Fava Bean Puree & Arugula 

Liberty School
Central Coast, California
Porcini Risotto
Roasted Garlic & Parsley

Leyda Classic
Leyda Valley, Chile
Roast Grass-Fed Strip-loin
Vegan option: Cowboy Spiced Tofu
Truffle Mashed Potatoes
Sauteed Miatake Mushrooms

Pinot Noir Cocktail

Chocolate Cherry “Cheesecake”

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We would never expect you to eat this shrimp, nor do we serve farmed Asian shrimp

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