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Friday, August 29, 2008

Organic Tomatoes


















































Our organic garden is over flowing with tomatoes. Two years in a row our garden in the back yard of our restaurant has a bumper crop of organic heirloom tomatoes.

Here is Courtney and Justin picking tomatoes on Friday August 29th.

Also in our garden: green beans, basil, stevia, squash, butternut squash, parsley and lots of peppers.

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We would never expect you to eat this shrimp, nor do we serve farmed Asian shrimp

One Awesome Blender

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