Ellenville's Number 1 Trip Advisor Restaurant!

Thursday, January 23, 2014

“Flora of Ellenville” Current Artist Charlene Hart at Aroma Thyme, January 8 to March 4, 2014


Charlene Hart
Artshow from Jan 8 to March 4th at Aroma Thyme in Ellenville NY.
Art Opening Feb 2 from 1-3pm 
Join us and meet the artist over complimentary small bites.  
165 Canal St, Ellenville NY 12428


“Flora of Ellenville”

An exhibit of Bas Relief Sculpture by

C. Bachmann

For seven weeks beginning January 8th, Kay Rose Gallery is excited to exhibit a selection of bas relief panels by the artist C. Bachmann.   Celebrating the Feast of Saint Valentine with a floral display that re-envisions the tradition of relief sculpture in a modern form.   
The exhibition is installed at Jamie and Marcus Guiliano’s Aroma Thyme Bistro, which has championed the certified green organic movement in the Hudson Valley.  A perfect place to celebrate a feast.  

Charlene Hart is an accomplished Hudson Valley painter/sculptor working under the artist pseudonym of C. Bachmann.  She has studied at the Art Students League of New York and the Silvermine Art Center of New Canaan Connecticut.  She holds a Masters degree in Art Therapy and is an accredited Art Therapist.    She is a member of the Arts Society of Kingston NY.     She is represented by Jewelweed Studios LLC.



Thursday, January 9, 2014

Warm Up Winter Reds Wine Dinner | Friday January 24th, 2014



What: Warm Up Winter Reds Wine Dinner

When: Friday January 24th, 2014

Where: Aroma Thyme Bistro, 165 Canal St Ellenville NY

Details: Join for our annual winter reds wine dinner. January is time to pull out the big bold reds. And that is exactly what we are doing. Four course paired wine dinner for $59. To make reservations please call (845) 647-3000. Vegetarian and vegan options and other dietary requirements kindly met. Please let us know at the time of making the reservation.

R&B Cellars, the improviser
Zinfandel, Mourvedre, Barbera, Cabernet Franc, Petite Sirah & Merlot
Lake County, Contra Coast & Napa

Balsamic Figs, Lemon Goat Cheese Crostini

Camille Cayran, Gigondas
Grenache, Syrah & Mourvedre
Rhone, France

Eggplant Ratatouille Nicoise

Peirano Estate, The Immortal Zin Old Vine
Gnarley, twisted and over 100 years old
Lodi, California

Lamb Meatballs & Spaghetti

Alpianae, Fior d'Arancio
Colli Euganei DOC, Veneto Italy

Lemon Tart

About Aroma Thyme: www.WhereBeerDrinkersGo.com
Aroma Thyme has had a Wine Spectator Award-winning wine program since 2003.  It has been their mission to source independently produced wines from all over the world. 
“I love wine” says Chef/Owner Marcus Guiliano. “I taste every single wine that I buy.  I want to make sure I know what we are representing.  I am constantly learning something new in the world of wine. 

Chef Guiliano does not discriminate regions or varietals.  There is a strong focus on New York wines.  Everything from South Africa, France, Italy, France, Spain, Portugal, California, Austria, Germany, Australia and South America have a presence.  All prices ranges are represented. 

Besides wine, Aroma Thyme has one of the best stocked bars period.  The craft beer menu spans over 250 independent craft beers from all over the world.  The list has many hard to find and aged verticals of beers. Plus there are over 300 independently produced spirits.  “The extensive bar selections shock everyone.  We take a lot of pride in hand picking our wines, beers and spirits,” exclaims Chef Guiliano. 

Aroma Thyme is Three Star Certified Green© by The Green Restaurant Association. 
Chef Guiliano has been an advocate for over 15 years on healthy, sustainable, local & real food. Zagat says “Stealth Health”. He found his mission in cooking when he reversed a handful of medical conditions including 28 years of asthma. For more information visitwww.chefonamission.comwww.aromathymebistro.com.

Tuesday, January 7, 2014

Open Mic Night with Tony Moza| Friday, February 7th ,2014, 10:00 PM


What: Open Mic Night
Where: Aroma Thyme Bistro in Ellenville
When: Friday,  February 7th ,2014, 10:00 PM
Details: Starts at 10 pm, come early to sign up!

Host: Tony Moza

It's Open Mic Night again at Aroma Thyme Friday,  February 7th ,2014 10 pm!!

It's that time of the month again, for the ever so popular Open Mic Night at Aroma Thyme Bistro. All are welcome to Open Mic nights. This has become a monthly tradition at Aroma Thyme for the past three years. We have seen some incredibly talented acts. We are constantly amazed from locals to people that travel up to an hour to perform. ...Of course we have our regulars, which we love. And there's always a new act of some sort to welcome each month.

Take a look at these past performers at Open Mic night:


The kitchen is open until midnight for everything from small bites to a full dinner. Plus the bar is well stocked with Small Batch Bourbon's, elegant Single Malt Scotch, almost 200 beers, over 250 wines and a trendy martini menu.

Saturday, January 4, 2014

Our Slow Cooked Molasss Glazed Ribs Have Been a Huge Hit!

Wow our Slow Cooked Molasses Glazed Ribs have been a huge hit.  We can't keep up with them.  Get while they are around.


We would never expect you to eat this shrimp, nor do we serve farmed Asian shrimp

One Awesome Blender