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Tuesday, September 25, 2012

Pinot Noirs of the World and Mushroom Dinner,Friday September 28th, 2012 7pm – 10pm



What: Pinot Noirs of the World and Mushroom Dinner

When: Friday September 28th, 2012 7pm – 10pm

Details: Four course dinner paired with Five Pinot Noirs.  We have picked the different Pinot Noir producing regions to compare.  The regions are California, Burgundy, Languedoc and New York all paired with Mushrooms.  Five wines paired with four courses 

The wines:
Three Winds     2009
Languedoc, France

Jean-Philippe Marchard “Cuvee Alexis”  2009
Burgundy, France

Dr. Frank 2010
Finger Lakes, New York

Belle Glos Meiomi        2010
Monterey, Santa Barbara & Sonoma

Elke, Donnelly Creek Vineyard 2007
Anderson Valley, California

Mushroom Menu
Maitake/Hen of The Woods Mushroom, Sherry Glaze

Lobster Mushrooms, Fettucine

Grilled King Trumpets Mushrooms, Braised Chicken

Fall Apple Crisp

Price: $49 per person .  RSVP (845) 647-3000

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We would never expect you to eat this shrimp, nor do we serve farmed Asian shrimp

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