Have a Drink and Plant a Tree

For every bottle of Green Bar spirits we buy we plant a tree. Green Bar also plants a tree for every bottle they sell. Enjoy the full line of Green Bar spirits at Aroma Thyme Bistro in Ellenville NY.

Father's Day in the Hudson Valley, Aroma Thyme Bistro

I was searching online for gift ideas for Father's Day. As most people I am always looking for something that DAD will enjoy. I started to see a theme with my google results. I saw gifts like Scotch, bourbon, craft beers, wine, dinner, steak etc...
We have all of that and lots more. Aroma Thyme has something for every DAD! Let DAD be in charge of what he wants (to eat and drink) and when he wants to use his gift.
We are going to make a special offer to our preferred guests here at Aroma Thyme. If you are getting this message via email or Facebook then you are a preferred guest.


Here is the deal:

$50 gets you a $60 gift card


or


$100 gets you a $125 gift card

You have to call and buy this over the phone anytime after 9am at 845 647 3000. You have to mention DAD's offer. It's that simple.
Of course we are open on Father's Day as well. If you want to join us we open at 12 noon and serve until 10pm!!!
This is a no brainer. Dad will love this.

A special Tribute to Dylan & The Dead | REDUX

Montreal Beer Week | July 8th to July 20th

What: Montreal Beer Week

When: July 8^th to July 20^th

Where: Aroma Thyme Bistro, 165 Canal St Ellenville NY

Details:

Last summer we spent a week in Montreal.  Wow that a great city for food and beer.  We biked all over the city.  And it seemed like the beer scene was all over.  We did visit Dieu Du Ciel and St Amboise.  Plus we drank our fair share of Unibroue.  So we de decided to do our own Montreal Beer Week at Aroma Thyme. We will have these breweries on draft and in bottles for two weeks. Enjoy flights, solo beers and of course there will be deals!

About Aroma Thyme

Aroma Thyme is known for their "stealth health"(Zagat). The Bistro has an award-winning wine list from Wine Spectator Magazine and over 200 beers. Aroma Thyme is certified green by The Green Restaurant Association. Marcus Guiliano is the chef & owner of Aroma Thyme Bistro located in the bountiful Hudson Valley of New York. Chef Guiliano has been an advocate for over 10 years on healthy, sustainable, local & real food. He found his mission in cooking when he reversed a handful of medical conditions including 28 years of asthma. For more information visit www.chefonamission.com. www.aromathymebistro.com.

CrossRoads Beer Dinner, Friday June 15th, 2012 7pm

What: CrossRoads Beer dinner

When: Friday June 15^th, 2012 7pm

Where: Aroma Thyme Bistro, 165 Canal St Ellenville NY

Details: three course dinner paired with three Crossroads beers, $39 per person

2^nd. St Wheat

Spatzle, Porcini Mushrooms & Goat Cheese

Outrage IPA

Braised Lamb Shanks, Creamy Polenta & Smoked Onion Compote

Black Rock Stout

Chocolate Espresso Mousse

About Crossroads Brewery:

If you could be doing whatever you want right now, what would you be doing? For Ken Landin and Janine Bennett the answer to that question would always be "listening to live music and drinking craft beer." Fueled by their outrage over the political and corporate disaster that unfolded on the nightly news, and frustrated by the thought that their lifestyle may contribute to the problem, they were at a crossroads. And so began the plan for Crossroads Brewing Company.

 

There was many years of discussion, research, paperwork, rejection, and searching for the perfect property.  After having deals fall through and the economy taking a turn for the worse, their hopes were fading. Then, in December of 2008, the Brooks Opera House in Historic Athens was discovered by accident. After leaving a restaurant just 2 miles from home they noticed a for sale sign on the deteriorating building and it's just like the old saying goes............when you know, you know.

 

It was quickly realized that when a community believes in what you are doing and puts it's support behind you, great things can happen. So they were off and running from the first turn of the key. Restoring a Historic Opera House from 1893 was not part of the original plan but with hard work and their secret weapon, Janine's brother Jimmy, things are coming together. Ken, Janine, Jimmy and Janine's Dad, Jim, have had their hands on just about every square inch of this 15,000 square foot building. Little by little, this grand and unique property will be restored to it's former glory.

  

Everyday seems to bring a new challenge but the ultimate goal remains clear. This building was once the hub of this sleepy riverside village and Ken and Janine intend to return it to the community. The second floor, where the Opera House once was, will get a new stage for plays and musical performances of all kinds. Athens is surrounded by hard working farmers so looking any further for meats and produce just doesn't make sense.  From organic menu items to earth friendly building materials the environment is a factor in every decision that is made along the way. They hope to eventually have the brewery running "off the grid" as well.

 

The crew at Crossroads look forward to seeing you, old friends and new, and we aim to have the brewery and the tasting room open by late spring. The pub and restaurant will open soon after so you will be sipping a fresh pint and listening to live music in no time.

Cheers!


About AromaThyme


Aroma Thyme is known for their "stealth health"(Zagat). The Bistro has an award-winning wine list from Wine Spectator Magazine and over 200 beers. Aroma Thyme is certified green by The Green Restaurant Association. Marcus Guiliano is the chef & owner of Aroma Thyme Bistro located in the bountiful Hudson Valley of New York. Chef Guiliano has been an advocate for over 10 years on healthy, sustainable, local & real food. He found his mission in cooking when he reversed a handful of medical conditions including 28 years of asthma. For more information visit www.chefonamission.com. www.aromathymebistro.com.